Eating Up to 12 Eggs Weekly Doesn't Raise Bad Cholesterol, New Study Finds
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Eating Up to 12 Eggs Weekly Doesn't Raise Bad Cholesterol, New Study Finds

A new clinical study suggests that consuming up to 12 eggs per week does not increase bad cholesterol (LDL) levels, even in diabetic patients. Experts emphasize that cooking methods and overall diet are key factors for heart health.

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