Singapore to Enhance Scrutiny of Chinese Cabbage Amid Chemical Preservative Concerns
Diplomacy

Singapore to Enhance Scrutiny of Chinese Cabbage Amid Chemical Preservative Concerns

Singapore's Agri-Food and Veterinary Authority (AVA) will increase inspections on Chinese cabbage imports following reports of formaldehyde use as a preservative in China. South Korea and Taiwan are also considering similar measures, escalating regional food safety concerns.

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