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Vietnam Focuses on Sustainable Shrimp Farming: Balancing Environmental Protection and Economic Growth
Vietnam is advancing the adoption of new technologies and strengthening management systems to transition its environmentally impactful shrimp farming sector towards sustainability. This move addresses increasing environmental regulations from international markets and growing domestic awareness of environmental issues, making the balance between economic growth and sustainability a pressing concern.
Vietnam is focusing on improving the sustainability of its shrimp farming sector, a key industry in the country. This initiative is a response to the increasing environmental regulations from international markets and the growing domestic awareness of environmental issues. While shrimp farming significantly contributes to Vietnam's economy, it has also been associated with substantial environmental impacts, including water pollution and soil degradation. In recent years, there has been a rising global demand for sustainable aquaculture practices, with stricter requirements for environmental certifications and traceability, particularly from markets in Europe and North America. In response to this situation, the Vietnamese government is implementing incentive programs to encourage shrimp farmers to adopt environmentally friendly methods. Specifically, support is being provided for the adoption of technologies such as closed-loop aquaculture systems and biofloc technology, which reduce water usage and enhance wastewater treatment efficiency. Efforts are underway to tighten management standards for aquaculture ponds and limit the use of chemicals. Furthermore, Vietnam is concentrating on ensuring traceability throughout the entire supply chain, from shrimp production to processing and export. The aim is to enhance product safety and gain consumer trust, thereby maintaining and improving competitiveness in the international market. This can be seen as part of Vietnam's strategy, pursued under its one-party system, to leverage environmental responsiveness for gaining international trust and achieving qualitative economic improvement. This transition towards sustainability signifies an evolution in Vietnam's economic growth model and represents a challenge in balancing environmental protection with economic development, a global imperative. Stakeholders believe that if these efforts are successful, Vietnam's shrimp industry can build a more robust and sustainable foundation.
Original source
VnExpress